GOLD AWARDED FUSSILI PASTA WITHOUT SALT "MAMA IRENE" 400G

Gold award-winning from Mediterranean Taste Award.

The fresh Greek durum semolina, the pure raw materials, the bronze dies with the slow drying in natural conditions. Create a unique combination that is worth having in your stomach!

Premium quality handmade fussili pasta with fresh vegetables without salt from Greece. contans an impeccable  from selected ingredients of the highest quality.

Made according to a special technology, nurturing the old Greek production traditions that are passed down from generation to generation. They do not contain synthetic additives. The tastes are such that they are very reminiscent of country style, so delicious that you want to lick the plate.

Suitable with endless recipes! These pasta contains B vitamins, which are necessary for the proper functioning of the gastrointestinal tract, as well as vitamin E. When cooked pasta preserves the nutritional value of the pasta, the valuable properties of the grain, produced without sticking or stretching.

Without powder, without paint, it is suitable even for people who are not allowed to salt.
Ingredients: No Salt, Without preservatives, Powder-free, Dye-free, suitable even for people who are not allowed to salt.

Incredients: Semolina, durum wheat flour, fresh vegetables- Pepper of Florina, spinach

These extraordinary indide ingredients not only give a new gourmet taste to dishes but are also good for health. 

Enjoy it!